Financial Accountant (Hospitality Industry) - Green Point

Duties: Preparation of Management Accounts Drafting Financial Statements Implementing financial controls on all: Assets Income streams Expenses Processing and calculation of month end journals All processing of the books up to Trial Balance Cashbooks Debtors: Invoicing Statements Recons Creditors: Batching supplier invoices Tracking discounts offered on payments Recons Suppliers Depreciation Journals Deferred Tax Review and submit VAT and payroll calculations Balance Sheet reconciliations Manag…