Production Controller/ Supervisor

Applications are invited for the PRODUCTION CONTROLLER/ SUPERVISOR position that has
arisen within Baker’s INN Manufacturing – Northern Region, Harare.

Key Responsibilities:
Key Responsibilities
The Candidate will be required to take full charge of all Key Responsibilities that
include but are not limited to the following:
• Ensuring the correct levels of quality production are achieved, packaged
and throughput quotas are timeously achieved through maximum utilization
of available resources.
• Supervising Production Personnel as per duty roaster and company
guidelines.
• To adapt a hands
• on approach and have a thorough understanding of the
overall set standards and procedures involved in production.
• Conducting daily pre
• shift meetings with Production Plant personnel.
• Providing, maintaining and updating production statistics and records.
• Understanding, interpret and implement production Requirements for
machinery.

Minimum Requirements
The ideal candidate should be in possession of the following minimumRequirements
•
• Have Experience in a supervisory role.
• Requirements in Food Science/ Biochemistry/ Bread
• making Certifications.
• At least three years in a food industry, baking industry and knowledge of
bread slicing machines will be an added advantage.
• Computer literacy
• Membership to a professional body is an added advantage.
• A clean class 4 driver’s license will be an added advantage.

Key Responsibilities
The Candidate will be required to take full charge of all Key Responsibilities that
include but are not limited to the following:
• Ensuring the correct levels of quality production are achieved, packaged
and throughput quotas are timeously achieved through maximum utilization
of available resources.
• Supervising Production Personnel as per duty roaster and company
guidelines.
• To adapt a hands
• on approach and have a thorough understanding of the
overall set standards and procedures involved in production.
• Conducting daily pre
• shift meetings with Production Plant personnel.
• Providing, maintaining and updating production statistics and records.
• Understanding, interpret and implement production Requirements for
machinery.

!
Interested and suitably qualified candidates are invited to submit their application
letter, accompanied by a detailed curriculum vitae and certified copies of
academic and professional Requirements.
Applications should be addressed to:
The Human Resources Manager
Bakers’ Inn Manufacturing – Northern Region
1. Shepperton Road, Graniteside
Harare
Please ensure your application is submitted no later than Monday, 21 July 2025.
Applications can be delivered in person at the reception or sent via email to:
recruitmentnorth@bakersinnzim.com